{"id":15119,"date":"2025-12-31T09:53:00","date_gmt":"2025-12-31T09:53:00","guid":{"rendered":"https:\/\/tomfarandasfolly.com\/?p=15119"},"modified":"2025-12-31T05:11:58","modified_gmt":"2025-12-31T05:11:58","slug":"new-years-eve-cocktail-the-celebration-sidecar","status":"publish","type":"post","link":"https:\/\/tomfarandasfolly.com\/?p=15119","title":{"rendered":"New Year&#8217;s Eve Cocktail &#8211; the (Celebration) Sidecar"},"content":{"rendered":"\n<p>I posted <a href=\"https:\/\/tomfarandasfolly.com\/?p=314\" data-type=\"link\" data-id=\"https:\/\/tomfarandasfolly.com\/?p=314\">the Sidecar back in September, 2024<\/a> and the guy here is doing the classic Sidecar. BUT below is Brigid&#8217;s recipe for the delicious Celebration Sidecar.  <\/p>\n\n\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe loading=\"lazy\" title=\"How I make a Sidecar | Classic Cognac Cocktail\" width=\"500\" height=\"281\" src=\"https:\/\/www.youtube.com\/embed\/Bge-f0x9ggw?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n\n\n<p><strong>Farandaville &#8211; Brigid recipe<\/strong> <\/p>\n\n\n\n<p>2 oz. cognac (VS level is fine; no need for the expensive VSOP)<\/p>\n\n\n\n<p>3\/8 to 1\/2 oz. Orange liqueur.  <\/p>\n\n\n\n<p>3\/8 to 1\/2 oz Cherry liqueur. Any good one but Luxardo Maraschino is wonderful.  <\/p>\n\n\n\n<p>3\/4 oz. fresh lemon juice. <\/p>\n\n\n\n<p>Shaken and pour &#8211; add a cherry! <\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>I posted the Sidecar back in September, 2024 and the guy here is doing the classic Sidecar. BUT below is Brigid&#8217;s recipe for the delicious Celebration Sidecar. Farandaville &#8211; Brigid recipe 2 oz. cognac (VS level is fine; no need for the expensive VSOP) 3\/8 to 1\/2 oz. Orange liqueur. 3\/8 to 1\/2 oz Cherry [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":["post-15119","post","type-post","status-publish","format-standard","hentry","category-cocktails"],"_links":{"self":[{"href":"https:\/\/tomfarandasfolly.com\/index.php?rest_route=\/wp\/v2\/posts\/15119","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tomfarandasfolly.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tomfarandasfolly.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tomfarandasfolly.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/tomfarandasfolly.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=15119"}],"version-history":[{"count":5,"href":"https:\/\/tomfarandasfolly.com\/index.php?rest_route=\/wp\/v2\/posts\/15119\/revisions"}],"predecessor-version":[{"id":15127,"href":"https:\/\/tomfarandasfolly.com\/index.php?rest_route=\/wp\/v2\/posts\/15119\/revisions\/15127"}],"wp:attachment":[{"href":"https:\/\/tomfarandasfolly.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=15119"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tomfarandasfolly.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=15119"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tomfarandasfolly.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=15119"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}