Christmas cocktail – the Alexander (not Brandy Alexander)
Historically the Alexander preceded the Brandy Alexander – you sub dry gin for cognac. It’s worth trying. Surprisingly good – we used exactly the recipe from this super short video. He’s using white creme de cacao and we did also. Of course dark creme de cacao is more traditional. Farandaville mimicking above. 1 1/2 oz. … Read more